Cortina 64
854 Notre Dame, Sudbury, Ontario
Welcome to Cortina 64! A new twist on a classic Sudbury institution. We're serving our original recipes along with new food and drink options! Now more than ever, our business is built on quality and tradition. Come celebrate the flavors of Italy with us!
Weekday Lunch Delight
Take a break with our Weekday Lunch Delight! Enjoy a two-course meal at a special price, Monday to Friday, 11 AM to 3 PM. Treat yourself to a delightful lunch today!
Family Feast Special
Bring your loved ones for our Family Feast Special! Enjoy a complimentary dessert for tables of four or more. Book now and make memories over a delicious meal!
Our Menu
Featured Dishes
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FUNGHI FRITTI
Crispy fried mushrooms served with house-made garlic aioli — savoury, earthy, and addictive -
KITCHEN SINK
Our most ordered pie. Mozzarella, pepperoni, mushrooms, green peppers, onions, green olives, and bacon.
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MEATBALLS CORTINA
Our original 1964 recipe beef meatballs served in classic meat sauce, topped with shaved Parmigiano and fresh basil. Served with garlic toast.
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GARDEN PARTY
Who needs meat to make a great pizza? Mozzarella, basil, mushrooms, green peppers, tomatoes, onions, and green olives.
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SHRIMP COCKTAIL
Chilled jumbo shrimp with house aioli and lemon.
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LASAGNA
Layered pasta with meat sauce, crushed meatballs, mozzarella, and more meat sauce — baked to perfection.
About Cortina 64
Cortina 64 is more than a restaurant — it’s a legacy, a labour of love, and a proud part of Sudbury’s culinary story.
It all began in 1947, when a 16-year-old Tony Masotti arrived in Sudbury from Cortina d’Ampezzo, Italy, with nothing but a quarter in his pocket and a dream in his heart. Like many immigrants of his generation, Tony found work underground at Inco, where he toiled for 25 years before trading his helmet for a pizza peel. In 1964, he opened the first Cortina Pizza on Shaughnessy Street, guided by the flavors of his homeland and a simple motto: “Our business is built on quality.”
Testimonials
What Ou Clients Say
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Jennifer B.
Great homemade-style pizza. Not fancy, but the pizza tastes like it was made at home — absolutely delicious!
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Gordsbabe.
Love the Kitchen Sink Pizza – reminds me of old-school Cortina. Brings back memories and still hits the spot!
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Flaneur Eats.
Cortina 64 is a fresh take on a Sudbury classic. Everything from the decor to the house-made Italian dishes feels elevated and cozy.
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Sudbury Spaces Magazine
Expect house-made Italian classics, stone-oven pizzas, decadent desserts, handcrafted cocktails, and cozy vibes all around.
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Local Sudbury Resident
Cortina 64 brings back the magic of classic Cortina Pizza — perfect for date night or dinner with friends.
